Grass-Fed Beef Chuck Roast / Mock Tender

5.0
Rated 5.0 out of 5 stars
2 Reviews
Size: 2 - 3 Lbs
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~2 lb - 3 lb ea.

A roast cut from the Chuck of the cow. Often cooked in liquids as a Pot Roast to achieve tender and succulent meat where the rich liquid is then used to make gravy.

 

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Standard supermarket meats often come at a hidden cost: they're often a product of industrial mass-production and overcrowded feedlots. This not only affects the well-being of the animals but also has detrimental environmental impacts. At FarmFoods, we prioritize both ethics and quality. We deliver top-notch, responsibly-raised meats directly to your doorstep, ensuring a fair price without compromising on care.

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We also serve Alaska and Hawaii, however, please understand that due to higher shipping costs to these states, we cannot provide the Free Shipping option to these states.

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Depending on where we're delivering your order, transit takes only 1-4 days.

Since the products we sell are perishable and cannot be restocked or sold again, we are unable to accept returns. However, if you are dissatisfied with your delivery for any reason, please contact us here within seven (7) days of the date you received the meal ingredients and we may either replace the item at our expense or, depending on the circumstances, provide you a full or partial credit or refund of the purchase price for that item.

Real Customer Reviews

5.0
Rated 5.0 out of 5 stars
Based on 2 reviews
Total 5 star reviews: 2 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
2 reviews
  • MG
    Ms G.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    Jul 20, 2023
    Satisfied customer

    Received on time, well packaged. The cut was smaller than anticipated. Enjoyed the freshness and tender flavor.

  • RT
    Robert T.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    Oct 20, 2022
    Delicious

    Tender,tasty, terrific cut of meat. Was a hit at the dinner table. Used pressure cooker, cooked meat along with potatoes and other veggies. Made gravy with the drippings.

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